The cocktail machine works by stretching bottles with various contents into the designated dispensers and holders.
Exactly 2cl can always be dispensed from our dispensers. The bootles are positioned by always turning the cylinders to the exact position. On the mounted bracket in the middle can be put a glass, which can drive between the cylinders back and forth. First, the left cylinder is started. There, all the necessary ingredients for the cocktail are added to the glass. After that, the same happens on the right side. Before startup, the individual ingredients and recipes for cocktails must be stored in a database. Ordering the cocktails can be done via a touch screen. We have completely designed the idea and the cocktail machine ourselves and also made most of the parts completely by ourselves. Below are listed the individual components of our machine. There are also explanations to the operation of the items listed.